Core Certifications for Food-Grade SaltAt minimum, ask your supplier for ISO 22000:2018 (food safety management) and HACCP certification (hazard analysis and critical control points). These two cover the baseline expectations of most food safety authorities. Certifications for Specific MarketsIf you’re importing into the US, confirm the facility is FDA registered. If you’re serving Muslim-majority markets…
Mining, Sorting, and GradingEvery order starts with rock salt extracted by licensed operators at the Khewra Salt Range, hand-selected for color and clarity, then sorted into grade categories before it reaches the processing facility. Crushing, Testing, and PackagingThe salt is crushed and sieved to the exact granulation ordered, lab tested against the buyer’s spec sheet,…
Match the Grade to Your End UseFine and granulated grades suit food manufacturing and table salt packaging, coarse grades work well for cooking and culinary retail, and larger crystal pieces are used for lamps, slabs, and decorative pieces. Food Grade vs. Decorative GradeFood grade salt goes through lab testing for purity, moisture, and mineral content…